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Cuartel del Mar Restaurant / More&Co

August 5, 2020 Pilar Caballero 0

With a terrace overlooking the beach of Playa de la Barrosa, a patio with a capacity for 250 people and a restaurant area for 100 diners, El Cuartel del Mar, the new space of Azotea Grupo, is located in an unbeatable location.

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CO-OP Ramen Restaurant / Marlon Blackwell Architect

July 30, 2020 Andreas Luco 0

In 2018, Ropeswing Group selected Marlon Blackwell Architects (MBA) to create the interior of their new 2,000 square foot fast casual ramen restaurant at the 8th Street Market in Bentonville, Arkansas. The 8th street market is a creative, local economy reimagining of a disused food processing plant. The design for CO-OP Ramen evolved from the productive dissonance of the new and the old, the highly crafted and happenstance.

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HEB’S Restaurant / Maden Group

July 22, 2020 Andreas Luco 0

The love for cafes, restaurants, bars, and practices to spend a lot of time in our favorite places is one of our characteristics. Our culture enjoys good food and coffee especially with good company while eating and drinking, it is also worth asking that we also eat fast food slowly. One of the strongest points we wanted to pay attention to was the comfort, the special look and the feeling “at home”. Glass blocks have been used in cases where in the past they needed light and not views … mostly secondary places like toilettes, stairwells, etc., while we have given them added value by showing that the glass bones do wonders. One of the reasons we used glass blocks is because of the depth of the strip, to create the same feeling throughout the strip and painting the wall behind the yellow glass blocks.

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Ippo Kitchen / Studio dLux

July 14, 2020 Valeria Silva 0

The owners of the IPPO COZINHA decided to develop a new proposal to the restaurant, located right next to the other restaurant of the couple: MIT Restaurante. IPPO COZINHA is an à la carte restaurant, created to attend the Conceição neighborhood, an uprising region of Sao Paulo, where some of the largest companies of the country such as Itaú and Volkswagen are established.

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Baan Pomphet Hotel and Restaurant / onion

July 13, 2020 Hana Abdel 0

The inspirations for Baan Pomphet’s exterior design come from the quality of the site and its surrounding, namely an ancient monument “Pom Phet”. By “quality of the site”, it is meant the best location that overlooks a scenery where the “Pa Sak River” meets the “Chao Phraya River”. Water hyacinth normally float up and down these rivers and cover the entire surface of the water in summer mornings. What is special about this movement is the whirlpool where the two rivers meet. It is rare to find such scenery elsewhere.

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Dongnip Milbang Restaurant / Design Studio Maoom

July 3, 2020 Andreas Luco 0

Dongnip Milbang The layering, order, and co-existence of time In this “milbang”-a hidden room concealing a chef’s secret recipe- lies the opportunity to meet cuisine crafted with both experience and sincerity. Two hanoks with the traces of times gone by interlock with their differing histories. The differences between the remains of the past left behind in each location lie in an orbit that circles back to the past and then again to the present. A narrow path connecting to the outside passes through the courtyard, transporting the visitor through unfamiliar experiences in an unexpected chronology.

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Ricco Burger Restaurant / BLOCO Arquitetos

June 26, 2020 Pilar Caballero 0

It took four months since the beginning of the project until the conclusion of the restaurant’s renovations. Due to a tight budget, the short deadline for construction, and the similarity of the functional program to the former house, we decided on a strategy to reuse the old property as much as possible.